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Thursday, May 27, 2004

Pambiche

The significant other got a raise, so it was another good excuse to go out to eat. We ended up at Pambiche, at a table outside, and as usual, it was wonderful. I ordered a glass of wine which I instantly hated -- the waitress offered to exchange it and did. The food was brilliant. My sweetie got the Camerones Enchilados, shrimp in a spicy sauce, and I got a papa con queso empanada (potato & cheese!). We started with one of the fritters -- I think the chicken -- and walked out thoroughly happy.

Pambiche
2811 NE Glisan
(503) 233-0511

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